ZTR Orange Caramel + Coconut - Hand-Scooped 70g

Coconut Couverture with cocoa butter and dark chocolate filled with orange caramel and almond-coconut-orange ganache

A fruit caramel with some delicious crispies – a sunny, fruity mini-break for passionate snackers: a layer of butter caramel enhanced with orange oil atop a homemade almond praline elevated with crispy-crunchy caramelized coconut flakes and fruity bits of orange. The entire yummy creation is then dipped in a dark coconut couverture made with coconut couverture and dark chocolate.

TIP: HOW TO ENJOY CHOCOLATE
Chocolate, like red wine, must be at room temperature to develop its full aroma. In order to experience the entire flavour spectrum of our hand-scooped chocolates, we suggest enjoying:

• Dark chocolate at 25°C
• Milk chocolate at 22°C
• White chocolate at 20°C

CREATIVE & SUSTAINABLE
Zotter counts among the best and most innovative chocolate producers in the world.

All our chocolate is made from bean to bar at our in-house factory in Austria. Our entire business is Fair Trade verified. We are a member of the WFTO – the World Fair Trade Organization, the umbrella organization for fair trade, which oversees the compliance of the 10 official fair trade principles like fair prices, transparency, care for the environment, and the rejection of child labor, among others. We care for the environment and we are one of the most sustainable companies in Austria.

Zotter chocolates – because we love flavor as much as our planet!